Cheesy Garlic Chicken Wraps
Cheesy Garlic Chicken Wraps are the perfect blend of comfort and convenience, featuring tender chicken, robust garlic, and gooey cheese wrapped in soft tortillas, making for a delightful and easy-to-prepare meal.
Ingredients
For the chicken filling
- 2 pieces boneless, skinless chicken breasts, thinly sliced
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper to taste
For assembling
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 4 large flour tortillas
- 1/2 cup sour cream (optional) Can substitute with Greek yogurt
- Fresh parsley for garnish (optional)
Instructions
Cooking the Chicken
- Begin by heating the olive oil in a large skillet over medium heat.
- Add the thinly sliced chicken breasts to the skillet and sauté for about 6-8 minutes, until browned and cooked through.
- Season the chicken with salt, pepper, paprika, and dried oregano.
- Once the chicken is fully cooked, add the minced garlic and sauté for an additional 1-2 minutes.
- Remove from heat and stir in the mozzarella and Parmesan cheese until melted.
Assembling the Wraps
- Warm the flour tortillas for about 20-30 seconds in the microwave until pliable.
- Divide the chicken mixture evenly among the tortillas, placing it in the center.
- Spread sour cream on the inside of each tortilla, if desired.
- Roll each tortilla tightly to form wraps.
- Garnish with fresh parsley before serving.
- Enjoy immediately!
Notes
For extra flavor, consider marinating the chicken before cooking and adding sautéed vegetables. Customize with different cheeses or add chili flakes for spice.